TEPPANYAKI LUNCH
Served with Soup, Vegetables, and White Rice
($1.95 extra with Fried Rice)
L1. Teriyaki Chicken 8.95
L2. Sirloin Steak 9.95
L3. Filet Mignon 10.95
L4. Shrimp 9.95
L5. Scallp 9.95
L6. Calamari 9.95
L7. Genji Special (chicken & shrimp) 9.95
L8. Mikado Special (chicken & steak) 9.95
L9. Makata Choice (steak & shrimp) 9.95
L10. Tokyo Special (steak, shrimp & chicken) 11.95
L11. Samurai Special (filet mignon & shrimp) 11.95
L12. Chicken and Calamari 9.95
L13. Vegetarian Lunch 7.95
L14. Tofu Lunch 8.95

 

SUSHI LUNCH
Served with Miso Soup and Salad
S1. * Sashimi Sampler 13.95
    Chef's choice of freash raw fish, served with rice  
S2. * Sushi Sampler 12.95
    Choice of one maki: Philadephia Maki, California Maki, Spicy Tuna Maki, Salmon Avocado Maki and Chef's Choice of Nigiri Sushi (5 pieces)  
S3.   Makimono A (Choice of two Maki) 10.95
    1. California Maki * 6. Tuna Avocado Maki
  * 2. Spicy Tuna Maki * 7. Spicy Yellowtail Maki
    3. Una-Avo Maki   8. Crunchy Maki
  * 4. Spicy Salmon Maki   9. Philadelphia Maki
  * 5. Alaskan Maki * 10. Spicy Salmon Maki
S4.   Makimono B (Choice of two maki) 9.95
    1. Idaho Maki   6. Avocado Maki
    2. Vegetable Futo Maki   7. Oshinko Maki
    3. Asparagus Maki   8. Crunchy Maki
    4. Spicy Salmon Maki   9. Philadelphia Maki
    5. Kappa Maki   10. Tekka Maki

 

BENTO BOX
Served with Salad,White Rice and Spring Roll or Shumai
B1. Chicken Teriyaki 9.95
B2. Steak Teriyaki 10.95
B3. Salmon Teriyaki 10.95
B4. Vegetable Teriyaki 9.95
B5. Vegetable Tempura 9.95
B6. Shrimp Tempura 10.95

 

 

*

Consuming raw or undercooked meats, seafood, shellfish or eggs may incurase your risk of food borne illness.

 

Page modified by Grace Huang, November 21, 2011